Rhum agricole is the French term for cane juice rum, a style of rum originally distilled in the French Caribbean islands from freshly squeezed sugar cane juice rather than molasses. Neisson is made on one of only seven distilleries who make this type of spirit. Citrus, fruit, and floral notes abound!
Distilled from fresh sugar cane juice grown only on the Thieubert-Carbet estate surrounding the distillery, the three-day fermentation results in a superior full-flavored Rhum Agricole. Though un-aged, this clear rhum rests at least three months while the rich flavor blossoms before being bottled at the distillery.