For more than thirty years, the wines of J. Lohr Estates have been consumer favorites. Carefully crafted in a food-friendly, balanced style, they flavorfully reflect their Monterey and Paso Robles origins. By harvesting and blending multiple vineyard sites, J. Lohr Estates wines showcase the best of each vintage. The ability to draw upon and blend from our various pioneering properties in Monterey and Paso Robles is key to J. Lohr Estates’ long track record of exceptional quality.
Crafted in the style of Beaujolais, whole cluster fermentation enhances this historic varietal’s fresh berry and cherry aromas and flavors. Served slightly chilled, this light-bodied red is at home with a wide variety of foods.